Giaconda Aeolia Roussanne Blanc 2006 Beechworth Victoria 750ml/Btl 6/case

Description

Jay S Miller: The 2006 Roussanne "Aeolia" was barrel fermented with
native yeasts. It was aged on its lees in French oak for 10 months
before being bottled unfiltered. Medium gold-colored, it exhibits a
nose of honey, candle wax, floral notes, and tropical fruits. Ripe,
intense, and mouth-coating, it will blossom with another 1-2 years
of bottle age and provide pleasure through 2013.

Wine Specs

• Vintage: 2006
• Producer: Giaconda Aeolia Roussanne Blanc
• Volume: 750ml
• Case Size: 6/case

Supplier: WineCave (Dropship)