Description
Lisa Perrotti-Brown: The 2019 La Mission Haut-Brion is composed of53% Merlot, 39.5% Cabernet Sauvignon and 7.5% Cabernet Franc,harvested from the 11th of September to the 2nd of October. Theestimated label alcohol degree is 14.5%. Very deep purple-black incolor, it slowly unfurls in the glass to reveal a beguiling perfumeof violets, Black Forest cake, wild blueberries and kirsch withnuances of star anise, cast-iron pan, pencil lead and crushed rocksplus a waft of wild sage. The full-bodied palate is densely ladenwith layers of black fruit, earth and floral-laced flavors, framedby exquisitely ripe, finely grained tannins and compellingfreshness, finishing with great length and loads of mineral sparks.A wine of impeccable breeding, both decadently flamboyant andprovocatively graceful, this is already a prodigious wine ofindisputable beauty.
Wine Specs
- Vintage: 2019
- Producer: Chateau La Mission Haut Brion
- Region: Bordeaux / Pessac-Leognan, France
- Volume: 750ml
- Case Size: 6/case
Supplier: WineCave (Dropship)


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