Description
Robert Parker: Performing even better from bottle than it did from
barrel, this appears to be the finest Lynch Bages since the 2000,
1990 and 1989. According to the chateau, the 2009 has the highest
level of polyphenols ever measured as well as high alcohol (nearly
13.5%). A blend of 75% Cabernet Sauvignon and the rest largely
Merlot with touches of Cabernet Franc and Petit Verdot, it is an
expressive, voluptuously textured effort with unctuosity and
powerful, juicy, succulent blackberry and black currant flavors,
low acids, a layered, massive mouthfeel, but no sense of heaviness
or fatigue. This exquisite Lynch Bages should drink well for 30+
years.
Wine Specs
- Vintage: 2009
- Producer: Chateau Lynch Bages
- Region: Bordeaux / Pauillac, France
- Volume: 1.5L
- Case Size: 6/case
Supplier: WineCave (Dropship)


Reviews
There are no reviews yet.